to impossible standards

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vol. 13: cold sesame noodles

vol. 12: mushroom shawarma

vol. 11: one-pot mussels with crunchy salad

vol. 10: sicilian pizza

vol. 9: shrimp étouffée

vol. 8: pasta primavera

vol. 7: ramp, mushroom and ricotta galette

vol. 6: green curry fried rice

vol. 5: falafel

vol. 4: crispy salmon, kale and couscous with harissa butter

vol. 3: spaghetti alla puttanesca

vol. 2: palak paneer

welcome + red chilaquiles

come on in, dinner's almost ready

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